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THANKSGIVING
THURSDAY, NOVEMBER 28, 2019

Pre-Fix Menu
To Start
Butternut Squash Soup
sauteed onions, labneh & candied pistachio (veg) (gf)

Appetizer
Julienned Vegetable Arugula Salad (v) (gf)

Mains
Free-Range Roasted Turkey (gf)
or
Dukkah Crusted Wild Cod (gf)
or
 Roasted Acorn Squash & Brussel Sprouts with pomegranate walnut reduction (v)

each main served with:
Zahtar Mashed Potatoes (veg) (gf)
Basmati Rice with sautéed cranberries (v) (gf)
Stuffing with Celery, Dill, Tarragon and Mung Beans (v)

Dessert
Spiced Apple Pie / vanilla ice cream (veg)
or
Strawberries / vegan chocolate ganache (v) (gf)

$70/person
$45/person wine pairing
(vegan and gluten-free options available)
(all guests at table must participate in pre-fix menu)
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Kids Menu
Butternut Squash Soup / candied pistachio
Fried Kibbeh / ground beef & pine nuts
Chicken Schnitzel / zahtar mashed potatoes
$37/kid
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4-Person Thanksgiving Catering Package - $100
Sliced Free-Range Turkey with gravy
Zahtar Mashed Potatoes
Roasted Acorn Squash & Brussel Sprouts
Stuffing with celery, dill, tarragon & mung beans
Extra Side:  Basmati Cranberry Rice - Half Hotel Pan $50

Must order by Friday 11/22.
Available for pick up Wed 11/27 and Thurs 11/28
during our regular business hours.
Email info@eatkubeh.com for catering orders.